AN UNBIASED VIEW OF GRAN CENTENARIO ANEJO TEQUILA

Añejo ("aged") Tequila spends just one to three years in an oak barrel just like those used for growing older Whiskey or wine. It gets smoother, darker and also the taste is sweeter because of the barrel. Vanilla and Wooden around the nose. Good agave and vanilla Preliminary but a tad sharp around the finish. Not as smooth as Many others in simil